Friday, February 4, 2011

March 19 2011

One year in the making, we are pleased to welcome you to a delicious dinner for this green, green month.

Enjoy fragrances of lemongrass and corriander.

First green leaves of the new year.

Take a swim in a pool of broth.

(Menu subject to change at any time.)

Five courses, all ingredients directly sourced from the gardener, farmer, or fisherman.

Wine optional.

To express interest, please email restaurantchezpascal@gmail.com